I am looking for recommendations for a butcher / processor in southern ocean county. Any recommendations?
Looking for butcher / processor in southern ocean county
raf3
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Depending where you are...in Manahawkin there is Bruno's. He is awesome and I use him. He will do any cut you want and his sausage is great. You do have to skin the deer first and let him know in advance you are going to use him. He charges a decent price and usually will have your cuts the next day.
I use "Ed the deer butcher" on Rt. 9 across from Home Depot in Lacey. He works out of his house. Last year he charged $80 but I'm not sure for this year. They don't need to be skinned. There is also the German butcher on Lacey road that will do it although I have never used them for this.
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Does he have a refrigerated drop off? I am looking for someone in Ocean County as well
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All of those people are in Ocean County. You asked for Southern Ocean. What area are you looking for?
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Jimmy Smith is good as well. Bayville. 732-859-3242 Custom Cuts. Love the sausage he makes too.
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Hes always there for a drop off.. he usually only gets deer dropped off after 4pm
Honestly now that I think about it, I don't know. That number is his cell and I just call and he tells me when to bring it and he is there waiting.
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Thanks. Texted him today; got right back to me. Gonna give him a try. Said $85 for basic cuts with 10 lbs of sausage. Sounds good to me.
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