Just put 5 lbs of Garlic / Teriyaki Venison Jerky in the Smoker. Now sit back and drink a few cold ones. The smell will drive the Neighbors crazy.
5 pounds of Jerky just hit the Smoker.
parkerbows
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16,048 Posts
`My first bath ever made was simply just some liquid smoke and salt and pepper. I brushed it strips of meat and let hang by toothpicks in the oven at lowest setting with the door ajar for about 6 hrs. Got to make some more like that.[tasty]
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18,263 Posts
thats about the easiest method![up]
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56 Posts
i just made a batch in a electric smoker. it came out pretty flavorful but doesn't look to appetizing. what thickness do guys use? i had some that were a half inch thick.
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17,254 Posts
only smoke for the first 45 min. then turn off the smoke
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10,637 Posts
5 pounds will last no more than 24 hours at my house... 12 if we have guests [rofl]
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2,599 Posts
Awesome [tasty][tasty][tasty]
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16,048 Posts
1/4 " tops anything thicker will take to long to dry. Personal preferance I guess.
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