Caja China style Roasting Box $50 plus $200 refundable deposit.
Located in Essex County but I drive around Central Jersey all week.
Professional quality pig roaster. Known in Spanish as La Caja Asadora, our Roasting Box functions as a Caja China or Cajun Microwave . The difference with our pig roasters are, you won’t pay $300-$1,500! Here’s how it works:
The pig is placed inside the China Box between two stainless steel racks, and cooks using the heat from charcoal or wood placed on top of the pig roasting box on a stainless steel grill. The racks are secured with four stainless steel hooks that hold the meat in place and make flipping the pig much easier. Cooking times in these roasters typically vary between three and four hours depending on the size of the pig and the amount of charcoal used. We include a laminated graph with each boxwith recommended charcoal amounts depending on the weight of the hog. Of course, the final verdict is yours. There are tons of ways to do a whole roast pig!
See the complete diagrams showing caja china style cooking instructions and times.
Cooks up to 70-80 lb. pig, 16-18 whole chickens, 4-6 turkeys, 8-10 pork rib slabs or pork shoulders, or any other type of meat or fish!
Check out some delicious caja china recipes and our complete introduction to Caja China style cooking.
Included are:
Charcoal pan & grid
Large dripping pan
4 stainless steel S hooks
4 front wheels for easy mobility
2 large steel handles
Detailed assembly instructions
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Located in Essex County but I drive around Central Jersey all week.
Professional quality pig roaster. Known in Spanish as La Caja Asadora, our Roasting Box functions as a Caja China or Cajun Microwave . The difference with our pig roasters are, you won’t pay $300-$1,500! Here’s how it works:
The pig is placed inside the China Box between two stainless steel racks, and cooks using the heat from charcoal or wood placed on top of the pig roasting box on a stainless steel grill. The racks are secured with four stainless steel hooks that hold the meat in place and make flipping the pig much easier. Cooking times in these roasters typically vary between three and four hours depending on the size of the pig and the amount of charcoal used. We include a laminated graph with each boxwith recommended charcoal amounts depending on the weight of the hog. Of course, the final verdict is yours. There are tons of ways to do a whole roast pig!
See the complete diagrams showing caja china style cooking instructions and times.
Cooks up to 70-80 lb. pig, 16-18 whole chickens, 4-6 turkeys, 8-10 pork rib slabs or pork shoulders, or any other type of meat or fish!
Check out some delicious caja china recipes and our complete introduction to Caja China style cooking.
Included are:
Charcoal pan & grid
Large dripping pan
4 stainless steel S hooks
4 front wheels for easy mobility
2 large steel handles
Detailed assembly instructions
