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I'd put the big buck in the first picture at around

120 to 130 class. Spread around 18"-/+, Main beams

around 20" long, 7" browtines, 9 to 11 pts. and

Medium mass. Probablely, 3 1/2 to 4 1/2 years old.

Nice NJ buck, I'd wait for him. You already have

some meat from PA. That bruiser in the last photo

is fat. Getting that meat ready, for the butcher.

Let me know if you get that big one and what he

scores. E:mail at [email protected] Good luck

and be safe.


Till our trails cross,
Ryan
 
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