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How to cook up a fun holiday
Sunday, November 20, 2005
J.B. KASPER
This past summer I spent some time in Jamestown, Va., and one of the displays was on what the settlers ate on the first Thanksgiving. While turkey was one of the items on the menu, it's more than likely that a mix of wild game and fish were what the settlers and Indians ate. So here are a few recipes for wild game and fish that would make an excellent way of spicing up your traditional Thanksgiving dinner:

http://www.nj.com/sports/times/index.ssf?/base/sports-1/1132391352224680.xml&coll=5
 
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