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My buddy said something about a farmer off Colliers Mills Road and Route 539 has a degredation permit and killed over 200 deer this past summer/fall.
Anyone know any truth to that?
Interestingly driving home from the woods tonight, there were about 30-40 turkey buzzards circling the section he said the guy kills them on.
It would also explain why the deer numbers in the Mill are very low despite not many deer being killed there every year. For years my father and I looked at the regs and season kills in Zone 18 and always considered them low. Could it be degredation permits of the farmers keeping it that low?
You'd think with such low kills the deer would just flourish, but I haven't seen that to be the case. There are deer in there, but not a TON and not many are harvested yet the deer numbers seem pretty stable.
Thoughts?
Anyone know any truth to that?
Interestingly driving home from the woods tonight, there were about 30-40 turkey buzzards circling the section he said the guy kills them on.
It would also explain why the deer numbers in the Mill are very low despite not many deer being killed there every year. For years my father and I looked at the regs and season kills in Zone 18 and always considered them low. Could it be degredation permits of the farmers keeping it that low?
You'd think with such low kills the deer would just flourish, but I haven't seen that to be the case. There are deer in there, but not a TON and not many are harvested yet the deer numbers seem pretty stable.
Thoughts?