New Jersey Hunters banner
1 - 17 of 17 Posts

·
Registered
Joined
·
683 Posts
Discussion Starter · #1 ·
I think my butcher put to much pork fat in my chop meat when i eat it there is a film on the roof of my mouth. Can I fix this?
 

·
Registered
Joined
·
14,076 Posts
That film is probably fat from the deer that is not really edible but waxy. Thats another reason to butcher your own or at the very least take your business somewhere else. You can find that fat on the ribs too which require boiling as step one to remove it before saucing them up. In chop meat there is no salvageable solution as I see it:( Its easy to see the fat so its careless to grind it up
 

·
Registered
Joined
·
3,711 Posts
Deer fat will leave a film like that, sounds like the butcher didn't trim it out before grinding. I don't know if there's a way to fix it.
 
1 - 17 of 17 Posts
Top