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they are excellent use wood biscuits only
 

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I can't say anything about the Bradly other than I don't have one based on the fact I don't like having to use the biskits I also fear a lack of availability that is why I got a master built it allows me the ability to use what I want chips chunks saw dust Hickory bark even grape vines.
BUT with all that out of the way Smokeing w/ Electric + Digital = LOVE [kiss] Oh yeah what everyone else said about digial for both time and temp is right on the $$$ and fact is for most things you only need from 1 to 3 charges of what ever smoking medium because you can actually make some things bitter with too much smoke no matter how long you need to cook things.
 

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Discussion Starter · #11 ·
Jakesbeard does the master built got hot enough. I read the reviews on cabelas and they say that the bradley doesn't get as hot as it should. I am not set on bradley, but I am looking for a digital electric smoker that I can mess around with and try new things.
 

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2Barrel is there any plans to do that?
Bradley has a website with a forum. Go there. The plans are there. Its real easy. If you plan to cold smoke. Thats keeping the smoke below 70 Deg. The seperate smoke chamber is a must. To get it below 70 deg. It must be 70 Deg. or below outside of course. I make the best Nova Lox and bacon this way.
 
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