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| Posted: 06 Mar 2005 1:58 PM | ||
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Posts: 272 Rack Buck:  Join Date: Mar 2005 |
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| alpine butcher here in blairstown really did a nice job for me this year..deer sticks, hot sticks, sausage, keilbasi, hamburger mix and meatloaf mix..and hotdogs...all taste excellent and done real quick | ||
| Posted: 07 Mar 2005 7:01 PM | ||
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what was the cost? __________________ Quote: Hunting is My Heart & Soul, Without it. I'm just a empty shell. |
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| Posted: 08 Mar 2005 7:08 AM | ||
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| If I remember, they're kind of on the expensive side. I brought in 75lbs of meat one year and it cost me just over $200 to have it processed. But I've been back since... they're worth the money. I normally have deer sticks, venison hot dogs, venison bologna, and venison kielbasa made. | ||
| Posted: 08 Mar 2005 4:03 PM | ||
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| they're new owners now..let's see..30$debone..190$for deer sticks and hot sticks(whole deer minus backstraps)to be honest,everything they did for me was reasonable and quick(and very gooooood) | ||
| Posted: 08 Aug 2005 6:18 AM | ||
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I went there with the wife on Saturday. Man they are awesome. We bought so many different things...brotwurst, hot dogs, etc. I see they have all different kinds of wild game too. Does anyone else go there? I know dirtfarmer does...lol __________________ Soccer-Mom Pro-Staffer
Hunting The Wild's of New Jersey  |
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| Posted: 08 Aug 2005 6:23 AM | ||
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| I am gonna need a place to take my deer here in NJ, so Any recommendations from anyone would be great!!! | ||
| Posted: 08 Aug 2005 8:45 AM | ||
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I go there all the time all his meats are great the brats are  his liverwurst is the best
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| Posted: 08 Aug 2005 8:58 AM | ||
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we ate the brats as soon as we got home. did you ever have those jerkey sorta things hanging on the hooks above the counter? i forget what they are called. i know it starts with a "L". they are good! __________________ Soccer-Mom Pro-Staffer
Hunting The Wild's of New Jersey |
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| Posted: 08 Aug 2005 10:48 AM | ||
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Ian, I know some butchers and I use Alpine as well there Kielbasa and Deer sticks are great. Hotdogs are good to. __________________ Member UBNJ
Weapons of Choice Bow - PSE FireStorm Lite Shotgun - Remington 1187 Future owner of a T/C Encore Need to find time to HUNT  ------> PRO STAFFER |
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| Posted: 08 Aug 2005 10:52 AM | ||
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| ROCHE & SON IN WHITEHOUSE STATION IS GOOD AND PRETTY REASONABLE | ||
| Posted: 08 Aug 2005 11:35 AM | ||
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Quote:
ROCHE & SON IN WHITEHOUSE STATION is that bishops? __________________ Soccer-Mom Pro-Staffer
Hunting The Wild's of New Jersey |
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| Posted: 08 Aug 2005 11:42 AM | ||
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| no not bishops- it is right off a side road on rt 523 near the whitehouse station train station | ||
| Posted: 08 Aug 2005 11:47 AM | ||
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that's bishops isn't it. right next to the train station. __________________ Soccer-Mom Pro-Staffer
Hunting The Wild's of New Jersey |
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| Posted: 08 Aug 2005 1:10 PM | ||
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| bishops is on rt 22 east - a few miles north of rt 523 | ||
| Posted: 08 Aug 2005 1:16 PM | ||
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bishops is also by the trtain station. my friend lives on railroad ave right across the street from the train station. i think bishops is behind the train station. he uses them as well as another friend. __________________ Soccer-Mom Pro-Staffer
Hunting The Wild's of New Jersey |
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| Posted: 08 Aug 2005 2:49 PM | ||
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| UNLESS THEY MOVED - I KNOW ROCHE HAS BEEN THERE FOR A VERY VERY LONG TIME AND HE IS INVOLVED WITH THE STATE - DEER THAT ARE KILLED IN HUNTS LIKE WATCHUNG MOUNTAIN ARE BROUGHT THERE AND HE BUTCHERS THEM - HE DOES ALL TYPES OF BUTCHERING AND HAS SLAUGHTERED A FEW COWS/PIGS SHEEP FOR MY COUSINS | ||
| Posted: 08 Aug 2005 5:53 PM | ||
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same one...i was told it is bishops. i know bishops is the food store on 22 but it's also the butcher... __________________ Soccer-Mom Pro-Staffer
Hunting The Wild's of New Jersey |
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| Posted: 08 Aug 2005 5:54 PM | ||
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| Awhile back someone posted about a place called Nello's in PA, whos was that? I am wondering, cause I take all my deer to them when I hunt Pa. | ||
| Posted: 20 Nov 2005 10:38 PM | ||
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| WOJT, they are called LANJEAGER.....lonyager | ||
| Posted: 20 Nov 2005 10:49 PM | ||
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| Agreed ...Alpine is a bit expensive but they make great meats! ...my dad is a butcher in northcentral PA ...he makes many of the same products for alot less ...but hey this NJ ...everything is more expensive | ||
| Posted: 20 Nov 2005 11:25 PM | ||
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that's right 104! awesome meat. __________________ Soccer-Mom Pro-Staffer
Hunting The Wild's of New Jersey |
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| Posted: 27 Jan 2006 4:34 PM | ||
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| Jimmy Young in Blairstown does a nice job too. Not sure if he is open year round or just during hunting season. He processes a lot of game. I have seen bears and wild boar in there. I recommend him! | ||
| Posted: 27 Jan 2006 4:53 PM | ||
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I have been using Frigid Freeze in Reiglersville, PA..They do a great job, vacuum seal everything, I usually get italian sausage, jerky, kielbasa plus roasts and steaks for $110-$130 depending on size. __________________ |
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| Posted: 17 Feb 2006 9:23 PM | ||
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Posts: 212 Spike: Join Date: Oct 2005 |
| Just got my meat back from Alpine. Hot dogs, deer sticks,Breakfest sausage,Keilbasi,Pepper sticks and Deer roll its like taylor ham . everthing from there tastes great .they do a great job | ||
| Posted: 03 Aug 2006 8:20 PM | ||
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Posts: 587 Typical: Join Date: Dec 2005 |
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Alpine meats rocks. I usually got there to grab a sandwich when I'm fishing up there. The Landjaeger sausages, hungarian kielbasa, real westphalian ham etc are phenomenal.
It the only butchers that I know of in NJ that will sell calf's kidneys in addition to great calf's liver. In the winter, they make a great and mean absolutely f'n great pea soup that is full of great chunks of smoked meats and sausage which does a fantastic job of keeping the cold out! __________________ "Rome remained free for four hundred years and Sparta eight hundred, although their citizens were armed all that time; but many other states that have been disarmed have lost their liberties in less than forty years."
-- Nicolo Machiavelli |
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| Posted: 03 Aug 2006 8:47 PM | ||
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i used to uses jimmy young if i shot one out by the gap and would pick it up.next hunt butnow i use a guy in hawthorne....and take some meat to the halden pork house . he also is expensive but his tv snacks and salami is awesome it's 70 $ for every ten ponds of meat but he adds ten pounds of pork.... __________________ HEY STU..
 HUNTER ENEMA #1 |
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| Posted: 03 Aug 2006 9:41 PM | ||
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I use Alpine all the time there keilbasi is Awesome!!!! And the Deer sticks are out of this world. Only thing with Alpine is you don't get your Deer back. You bring them a certan amount of lbs and that is what you get back. Your meat is combined with other meat and then you pay for what you brought in. I never had a problem with it. He also only takes clean meat that was already cut and free of all hair. They do a great job though. __________________ Member UBNJ
Weapons of Choice Bow - PSE FireStorm Lite Shotgun - Remington 1187 Future owner of a T/C Encore Need to find time to HUNT ------> PRO STAFFER |
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| Posted: 03 Aug 2006 9:43 PM | ||
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Oh and I forgot there Hotdogs are to die for. __________________ Member UBNJ
Weapons of Choice Bow - PSE FireStorm Lite Shotgun - Remington 1187 Future owner of a T/C Encore Need to find time to HUNT ------> PRO STAFFER |
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| Posted: 04 Aug 2006 7:02 PM | ||
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Posts: 587 Typical: Join Date: Dec 2005 |
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You've got that right They make them themselves, apparently - well worth the effort __________________ "Rome remained free for four hundred years and Sparta eight hundred, although their citizens were armed all that time; but many other states that have been disarmed have lost their liberties in less than forty years."
-- Nicolo Machiavelli |
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